In Germany, the history and tradition of roast goose for Christmas is about 400 years old, is a traditional Christmas cuisine. Goose is a seasonal food in Germany, basically consumed on Christmas. Many Chinese in Germany for many years do not necessarily know this tradition. So if you are in Germany for Christmas, you must go to a traditional German restaurant for a Christmas roast goose meal at Christmas. Recommend a traditional German restaurant located in the Plaza of Yaqi City Hall, this 600-year-old. Generally speaking, christmas menu is a Christmas roast goose package. This menu is only available during Christmas. It was specially used but there was no seat. It is recommended to book in advance. Roast goose meal is also indispensable in addition to the German-loved mashed potatoes. Two large pieces of goose legs and uniquely pickled apples, the weight is oversized, sorry to waste, and I have eaten it strongly. In addition, I have eaten a goose meal in a restaurant in the old town of Dortmund. The restaurant is full of Christmas decorations and has a strong atmosphere. Christmas menu There are two types, mostly different body parts of the goose, with a special sauce, the taste is absolutely.

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